A lovely dinner at the Leftbank Restaurant.
Read about this wonderful competition.
Amazing recipe by Dr Rupy Aujla!
A sensational Sunday lunch.
Selina Periampillai, aka Taste Mauritius, is a passionate and self-taught cook who specialises in the exotic and tantalising flavours of Mauritian cuisine.
It's National Curry Week, so this week I feel honoured to interview Anjula Devi for my Wonderful Women series.