Merguez Sausage & Green Herb Crust

Dinner at Aubaine & an Exclusive Recipe for their Lamb Cassoulet, Merguez Sausage & Green Herb Crust

November 11, 2014

A review of Aubaine in Kensington.

Hi! I’m Vicki, mum to a teen, tween and toddler. I’m an award-winning filmmaker, content creator and broadcaster working across print, digital, TV and film. I’m also a regular parenting expert for Bored Panda (reaching 121 million views a month).

I wrote the bestselling book Mumboss-The Honest Mum’s Guide To Surviving and Thriving at Work and at Home in 2018, with a 2nd edition released in 2020 and the US and Canadian version titled The Working Mom was released in 2021.

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