Christmas in July might seem a little bit bonkers to those not in PR, but trust me, it makes total sense for brands to spend this summer month showcasing erm, what's in store, in store, this Christmas!
My Dad George is an award winning chef, founder and owner of a group of restaurants The Olive Tree in Leeds. A dab-hand at Christmas dinner, here he shares his tips to help make your Christmas feast, amazing!
It might not surprise you that this family of foodies likes to indulge in life and there's no better time for a little luxury than Christmas is there?!
I appear to have drifted into a festive themed blissful retreat filled with quality family time, delicious, Christmas food (Greek, English, French) and sunny, invigorating winter walks: wow, what a week. I feel like a new girl: relaxed, renewed and ready for the New Year. Cheers!
