Grilled Prawns with a Thai Peanut Sauce

Updated post.

Peter loves this recipe for grilled prawns below. I’m vegan and don’t eat nuts so this is all for him.

Peter doesn’t eat meat so focuses on veggie and fish based starters and main courses. Both my sons love prawns and this dish works all year round.

prawns

Serves: 4

Ingredients
Prawns/ Shrimps
  • 1½ lbs large prawns, peeled and de-veined
  • 2 tablespoons turmeric
  • ½ teaspoon ground black pepper
  • Two garlic cloves, chopped
  • 1 teaspoon ground coriander
  • 80ml unsweetened coconut cream

Peanut Sauce

Serves 15 but can be refridgerated for up to 7 days.

  • 1 tablespoon ginger
  • 3 cloves garlic, minced

Method

Mix the prawns with the tumeric, pepper, garlic, coriander and coconut cream above in a medium sized bowl, covering the prawns thoroughly. Pan fry or thread onto bamboo or metal skewers and cook on a griddle.

For the sauce mix the peanut butter, coconut milk, water, lime, fish sauce, ginger and garlic together and serve.

grilled prawns with a Thai sauce-Honest Mum

prawns-Honest Mum

prawns with rice-Honest Mum

We made 1 cup/ 125g of white basmati rice (double the water) to serve with and cook this first.

prawns with rice-Honest Mum

 

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43 Responses

  1. Eileen Teo

    shamed you cant eat peanuts!
    I love this dish! Prawn and peanuts are my favourite!
    Eileen Teo recently posted…OXO Herby Salmon FilletMy Profile

    Reply
  2. Steph @MisplacedBrit

    Ooh that looks absolutely delicious! My kids are crazy about prawns and peanut sauce… Never had them together! …It’s always chicken satay.
    I’m going to have to start tagging you in the insta pics when I’m making your recipes 🙂
    Steph @MisplacedBrit recently posted…Photo Magnets – Perfect Gift IdeasMy Profile

    Reply
  3. jenny paulin

    mmmmmmm they look delicious!i do love pranws but dont eat them as often as i should!! x
    jenny paulin recently posted…Bonfire Night FeastMy Profile

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  4. Susan Mann

    This is right up my street. I’ve pinned it to my recipe board and will definitely give this a go. x
    Susan Mann recently posted…Silent Sunday – Week 45My Profile

    Reply
  5. Alison

    These look delicious, I love prawns and the sauce looks really tasty
    Alison recently posted…Pork Chops in Plum SauceMy Profile

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  6. Metropolitan Mum

    Love Peanut sauce, especially with satay. The only problem is: yellow hands for days on end 🙂
    xx
    Metropolitan Mum recently posted…So much to tell youMy Profile

    Reply
  7. Jenny

    If my son wasn’t allergic to peanuts this would be going on the table tonight. Sounds delicious. I love anything thai…. yummy. Thanks for hosting.
    Jenny recently posted…White Chocolate Pumpkin Spice Cinnamon Swirls RecipeMy Profile

    Reply
  8. Over a Cuppa

    Mmm that looks a gorgeous peanut sauce, I am with Peter and love nuts but chilli sauce would go down very nicely too!
    Over a Cuppa recently posted…Monday Mutters – BullyingMy Profile

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  9. Ciara (My Fussy Eater)

    These look incredible! I’m a HUGE prawn fan and love thai cooking so I will definitely be trying this myself. Thanks for sharing!
    Ciara (My Fussy Eater) recently posted…Edible Christmas Gifts: Hot ChocolateMy Profile

    Reply
  10. Mel

    I don’t really eat prawns, but I love peanuts and that sauce is right up my street! You are really precise with your ingredients, guys! 118 ml coconut milk… what happens if you use 119ml? hihi x
    Mel recently posted…What Food do You Serve at a ‘Free From’ Party?My Profile

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  11. Vicki Montague

    Oh boy that looks delicious! I have just got into prawns and I love nuts so this looks like a dream combo!
    Vicki Montague recently posted…A Great Holiday And More Worries About Arsenic!My Profile

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