coleslaw recipe

crunchy coleslaw recipe

Perfect for picnics and packed lunches, let me know if you make this.

Honest Mum's Crunchy Coleslaw recipe

I love that my youngest is always up for trying new textures and tastes. He lapped this up!

Coleslaw recipe made with Greek yoghurt

Ingredients:

  • 400g white cabbage
  • 1 whole red onion
  • 2 spring onions
  • 2 medium carrots
  • Handful of parsley/coriander for a twist
  • 250ml Greek yoghurt
  • 2 tbsp full fat mayonnaise
  • drizle of Extra Virgin Olive Oil
  • 1/2 fresh lemon or lime
  • 2 tbsp grainy mustard
  • sprinkle of sea salt
  • freshly ground pepper
  • a sprinkle of chilli flakes (my kids prefer without so made here like that but my husband likes it with lots as well as a dash of Tabasco for extra heat.

coleslaw recipes with greek yoghurt

Vicki Psarias Coleslaw recipe

Method:

Finely slice the white cabbage, red onions and spring onions. Grate the carrots. Finely chop the parsley. Add to a medium sized serving bowl. In another bowl mix the yogurt, mayonnaise, oil. lemon and mustard and add to the veg mix. Season with salt and pepper.

 

 

 

 

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30 Responses

  1. Petra

    I love coleslaw but I rarely eat it as it’s not that healthy with all that mayonnaise but I love your version, much healthier! I need to try making it, sounds delicious.

    Reply
  2. Jenny

    Oh I absolutely love coleslaw so delicious. Will book mark this one for sure for later. I have to try it out. I love making it homemade taste so much better. Thanks for hosting, sorry it’s been awhile haven’t had much time in the kitchen trying to work on that this summer.

    Reply
  3. Vicki Montague

    What a delicious recipe! I love coleslaw…so much better than the shop bought stuff! I love your new site too…have I said that already? Sorry if I haven’t…not sure whether I am coming or going at the moment!

    Reply

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